Savory Apple Sausage Pancakes

I don’t know about you, but I love bacon and pancakes. What I love more is bacon inside a pancake, and recently I have discovered a new gem, sausage in pancakes. Yum! So if you want to impress your friends and family, go ahead and make this recipe. But, you haven’t heard the best part: You will only need 30 minutes to prepare a whole bunch.

Ingredients:

½ pound bulk pork sausage

1 egg

2/3 cup milk

2 tablespoons canola oil

1 cup pancake mix

½ teaspoon ground cinnamon

½ cup shredded peeled apple

Instructions:

First things first, in a large skillet you have to cook the sausages until no longer pink, drain any extra oil and set aside. Combine the egg, milk and oil in a large bowl. Whisk in the pancake mix and cinnamon just until combined. Fold in the apple and the sausage. Heat a griddle to medium high and pour ¼ cupfuls of the batter onto the griddle. Cook until edges appear to be dry, flip and cook for an additional minute, or until golden brown. Serve with some maple syrup, or even sour cream. Enjoy!